Pan seared chicken breast (12oz) in a delicate cream sauce with asparagus, spring onion, peas, lemon, dill, pearl onions and parmesan ( feeds 2-4) FROZEN, COOKED. Contains dairy and Gluten.
Curated charcuterie and cheeses Platter: Assorted salumi, Manchego and Chateau Savarin cheeses, olives, dates, fresh fruit and a separate platter of fresh baguette, flatbreads and crisps. Serves 12
Baby arugula, Black kale, green apple, pistachios, celery, edamame, alfalfa sprouts, creamy herb dressing (on the side) - FRESH, SERVES 1 (add one of our many proteins to make a fuller meal) *Gluten Free, Dairy Free