We had such an amazing time working alongside Weddingbells (and other fabulous vendors) and were honored to be featured in their Top 30 Wedding Trends 2015 segment. Bacon had a huge boom in 2014 and it's not going anywhere quite yet. With restaurants, food trucks and bacon lovers alike, bacon has transformed menus all over…

With Valentine's just around the corner, surprise your spouse with a romantic gourmet dinner for two.  Yorkshire Pudding will provide a sumptuous multi-course heat and serve dinner for you and your honey. Our special includes: Sweet and bitter greens, pomegranate, chevre, toasted pecans, champagne vinaigrette ACE rolls and butter ~ Please choose from the following:…

Thank you very much to our incredible clients for your support of Yorkshire Pudding over the past year. We truly appreciate your business and have enjoyed working with each and every one of you to make your events a delicious success. We eagerly look forward to planning your parties and special occasions in the coming…

Looking for some late-minute festive foods for your office soiree, or something swanky to serve on New Year's Eve? Why not give our brand new Mix n' Mingle platter a try! This new menu item is easy to serve, and will impress even the fanciest of guests. Made for a minimum of 25 people, it…

We are THRILLED to be included in Weddingful's recently published "Top 10 Wedding Caterers in Toronto" list. From the article: "Yorkshire Pudding's approach to food is fresh and simple, yet elegantly presented. Their personalized catering service offers every couple the opportunity to create one-of-a-kind menus to suit their taste and budget. They strive to make…

  For the past few weeks, our chefs have been hard at work putting together new menus, designed to inspire and assist you with any and all of your holiday entertaining needs. Full of favourite seasonal flavours, and a mix of high-end ingredients and classic comfort foods, there's something for everyone on this years menu.…

Let us take care of your Thanksgiving dinner this year. Our new holiday menu features a classic turkey with all the required fixings, as well as a prime rib roast and slow-roasted old-fashioned ham, if you're looking for something a little different to serve at your festive gathering. Also included in the dinner in a…

We are pleased to share with you the foods we created for an editorial feature in the spring/summer 2014 issue of WedLuxe magazine. The seaside-inspired feature was shot on location at Paletta Lakefront Park and Mansion in Burlington, ON by our friend, Krista Fox, and we catered the menu, which included: Seared Scallops with Black…

In case you missed it, we recently hit publish on our August newsletter. This month we're focusing on how to beat the heat with three no-cook dinner ideas, a recipe for this season's most refreshing salad, and information on our new buffet dinners, almost all of which are room temperature foods that are perfect for…

Win Dad's heart this Father's Day with a dinner designed around some of his favourite flavours. This special promotional menu is made up of to-go foods that are guaranteed to please his palate, and include: Herbed AAA flat-iron steak (can be cooked or sent marinated for you to grill), salsa verde Twice baked potatoes stuffed…

Did you know that we publish a monthly newsletter filled with professional entertaining tips, mouth-watering recipes, food industry facts and news, special promotions, and much more? Delivered directly to your inbox, we like to think of this as a way to keep you up to speed with what's happening at The Pudding, while simultaneously providing…

This past weekend, we were down in Niagara-on-the-Lake for the Shaw Shivaree, an epic night of eating, drinking, and dancing in celebration of spring and the new season. We were in charge of a dessert table, and drew inspiration for our colour palette from the current popularity of all things metallic. Our sweets table included:…