We received this kind letter earlier this week and are very happy that we were part of this successful and tasty event: Dear Sarah, On Wednesday, April 2nd, Toronto's urban scene came to life, "Cover me Urban" style at 99 Sudbury, The Glass Factory. A sold out crowd of over 250 guests explored the "Cover…

Thanks to the never-ending winter of 2014, we (and the rest of Ontario) will be receiving local produce later than usual this year. What does this mean for you? Unfortunately, prices will be higher than normal as we experience shortages and crop delays due to the inclement weather patterns. While we wait for the sun…

We're pleased to announce that we'll be partnering with the Toronto Botanical Gardens for their annual Woman to Woman fundraiser event being held on Thursday, May 29, 2014. We'll be donating a tasty savoury selection of miso-glazed seared scallops served with forbidden rice salad, shiitake mushroom, scallion, snow peas, and lotus root chips. For ticket…

Wedding season will be here before you know it, and as you start working closely with a variety of vendors we wanted to provide you with a list of questions to keep in mind when deciding who you want to partner with. From caterers and florists to photographers and rental companies, here is a list…

It's time to don your PJs, and possibly even your pearls, and cozy up for an evening of entertainment later this week when the Academy Awards air on television on Sunday evening. If you're thinking of serving wine for your viewing party, we found this handy basic wine guide that will help you determine which…

This winter, we've been busy booking cake tastings in preparation for the upcoming wedding season. We're excited about some of the creations we've put together with our clients, and are anxious to see them come to life in our kitchen later this spring. If you're planning a wedding or special occasion of your own, our…

Treat your sweetheart to an intimate meal for two with our decadent dinner deal. This year's romantic Valentine's Day special includes: Lobster bisque, lemon crème fraiche ~ Chateaubriand, potato gratin, sautéed wild mushrooms, glazed baby carrots, wilted spinach, sauce bordelaise ~ Dark chocolate marquise, house-cured maraschino cherry, whipped cream ~ $99 for two, plus delivery…

Are you hoping to entertain this winter, but prefer to spend your time by the slopes instead of the stove? We have a few options that just might help you out. Our Warm Up with the Pudding promotions are now underway, and we are offering a classic Beef Bourguignon dinner, which includes a choice of…

Happy New Year Yorkshire Pudding clients! We trust you had a happy holiday season complete with lots of rest and relaxation, and are ready to tackle 2014, despite the frigid temperatures that have invaded most of the country. Speaking of the weather, we are happy to report that we had a successful December despite some…

Thank you very much to everyone for their support of Yorkshire Pudding over the past year. We truly appreciate your business and have enjoyed working with you to make each event a delicious success. We look forward to planning many more of your parties in the new year, and wish you all the best for…

We recently created this snow globe cake for a festive party we catered in late October. While clearly not the holiday season, our client and her friends have an annual tradition that results in them hosting a Christmas/winter dinner each fall. She chose to go with a snow globe theme, and this charming cake was…